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DIP registers Baan Phaeo snakeskin gourami as new GI product in Samut Sakhon
FRIDAY, APRIL 17, 2026
DIP has registered Baan Phaeo snakeskin gourami as Samut Sakhon’s newest GI product, aiming to add value to farm goods and promote community tourism.
Lace Up and Taste Thailand: The Trail Running Series That Feeds Body and Soul
THURSDAY, APRIL 02, 2026
From highland coffee in Chiang Mai to golden bananas in Phetchaburi, Thailand's newest trail running series turns a race bib into a passport for local discovery
Makro-Lotus’s under CP AXTRA strengthens its position as Thailand’s No.1 GI product hub, partnering with the Department of Intellectual Property to drive grassroots economy toward sustainability
WEDNESDAY, APRIL 01, 2026
Bangkok, 2 April 2026 – CP AXTRA Public Company Limited, the operator of Makro and Lotus’s, has partnered with the Department of Intellectual Property under the Ministry of Commerce to sign a Memorandum of Understanding (MOU) aimed at elevating and adding value to Thailand’s Geographical Indication (GI) products.
Discover Thai Fruits 2026 shines spotlight on Thai GI mangoes
THURSDAY, MARCH 26, 2026
The “Discover Thai Fruits 2026” campaign invites consumers to experience the charm of premium GI fruits, highlighting high-quality GI mangoes that offer a refreshing taste of summer while celebrating Thai local identity.
DIP registers ‘Yasothon Sweet Watermelon’ as GI, boosting premium Isan produce towards global markets
SATURDAY, MARCH 14, 2026
Thailand’s Department of Intellectual Property has granted Geographical Indication (GI) status to ‘Yasothon Sweet Watermelon’, citing its distinctive sweetness and crisp texture from Chi River plain growing areas, with an estimated economic value of 48 million baht.
Thailand Moves to Secure Protected Status for Four More Agricultural Products in Japan
WEDNESDAY, MARCH 11, 2026
Thailand moves to register four additional agricultural products in Japan while deploying AI tools to modernise intellectual property services
Ratchaburi aromatic coconut wins EU GI status, boosting exports
SATURDAY, FEBRUARY 21, 2026
EU registers ‘Ratchaburi aromatic coconut’ as a GI—Thailand’s fifth in the bloc—strengthening name protection and supporting premium exports.
Thai ‘Local Brands’ Hit 114 Billion Baht Milestone as Regional Protection Scheme Expands
SUNDAY, FEBRUARY 15, 2026
Thailand’s Geographical Indication scheme now protects 252 unique local products, pumping over 114 billion baht into the nation’s grassroots economy
Commerce Ministry registers Sai Nam Lai Betong Tilapia as Yala’s sixth GI product
TUESDAY, FEBRUARY 10, 2026
Newly certified GI tilapia, raised in oxygen-rich flowing streams in Betong, is known for firm, naturally sweet flesh and even sashimi-grade cleanliness, helping boost incomes and Yala’s gastronomy tourism drive.
Ministry of Commerce registers Sa Kaeo's Khlong Hat Rose Apple as GI product
FRIDAY, FEBRUARY 06, 2026
Rose Apple's unique characteristics, such as a firm, crisp texture, intense flavour, and dry flesh, are attributed to the specific soil (high in potassium) and climate of the seven designated growing districts.