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Two Ratchaburi fruits gain GI status to boost local economy
Two Ratchaburi fruits gain GI status to boost local economy
FRIDAY, AUGUST 14, 2026
DIP has registered Damnoen Saduak Pan lime and Ratchaburi Nam Dok Mai mango as new GI products, boosting farm value and local income.GI Journey puts Thai regional ingredients on fine-dining menus
GI Journey puts Thai regional ingredients on fine-dining menus
FRIDAY, AUGUST 14, 2026
The Department of Intellectual Property is bringing GI ingredients into fine-dining menus through GI Journey, linking local identity with premium food markets.Thai Agricultural Heritage Protected as Ratchaburi Limes and Mangoes Secure GI Status
Thai Agricultural Heritage Protected as Ratchaburi Limes and Mangoes Secure GI Status
MONDAY, AUGUST 10, 2026
Department of Intellectual Property registers Damnoen Saduak Limes and Ratchaburi Nam Dok Mai Mangoes, driving over $240m in regional revenueBetong oranges and mangosteens assessed under Thai GI standards
Betong oranges and mangosteens assessed under Thai GI standards
TUESDAY, AUGUST 04, 2026
DIP is assessing GI quality controls for Betong Shogun oranges and Nai Sai Mok mangosteens as Makro and Lotus’s explore wider retail distribution.Thailand Enlists Celebrity Influencers to Champion Local Economies Through ‘Geographical Indication’ Food Campaign
Thailand Enlists Celebrity Influencers to Champion Local Economies Through ‘Geographical Indication’ Food Campaign
MONDAY, MAY 18, 2026
The Department of Intellectual Property partners with screen stars Cee and Amy to turn indigenous, certified ingredients into high-end home cookingKhon Kaen GI mango takes the spotlight on Nadech-Yaya wedding menu
Khon Kaen GI mango takes the spotlight on Nadech-Yaya wedding menu
FRIDAY, APRIL 24, 2026
Ban Haet’s GI Nam Dok Mai golden mango was served in desserts and drinks at the celebrity wedding, spotlighting Isaan produce.DIP registers Baan Phaeo snakeskin gourami as new GI product in Samut Sakhon
DIP registers Baan Phaeo snakeskin gourami as new GI product in Samut Sakhon
FRIDAY, APRIL 17, 2026
DIP has registered Baan Phaeo snakeskin gourami as Samut Sakhon’s newest GI product, aiming to add value to farm goods and promote community tourism.Lace Up and Taste Thailand: The Trail Running Series That Feeds Body and Soul
Lace Up and Taste Thailand: The Trail Running Series That Feeds Body and Soul
THURSDAY, APRIL 02, 2026
From highland coffee in Chiang Mai to golden bananas in Phetchaburi, Thailand's newest trail running series turns a race bib into a passport for local discoveryMakro-Lotus’s under CP AXTRA strengthens its position as Thailand’s No.1 GI product hub, partnering with the Department of Intellectual Property to drive grassroots economy toward sustainability
Makro-Lotus’s under CP AXTRA strengthens its position as Thailand’s No.1 GI product hub, partnering with the Department of Intellectual Property to drive grassroots economy toward sustainability
WEDNESDAY, APRIL 01, 2026
Bangkok, 2 April 2026 – CP AXTRA Public Company Limited, the operator of Makro and Lotus’s, has partnered with the Department of Intellectual Property under the Ministry of Commerce to sign a Memorandum of Understanding (MOU) aimed at elevating and adding value to Thailand’s Geographical Indication (GI) products.Discover Thai Fruits 2026 shines spotlight on Thai GI mangoes
Discover Thai Fruits 2026 shines spotlight on Thai GI mangoes
THURSDAY, MARCH 26, 2026
The “Discover Thai Fruits 2026” campaign invites consumers to experience the charm of premium GI fruits, highlighting high-quality GI mangoes that offer a refreshing taste of summer while celebrating Thai local identity.